Caipirinha
Brazil's national cocktail, made with cachaça, fresh lime, sugar, and ice for a refreshing and citrusy flavor.
Ingredients
- Cachaça 2 oz (60ml)
- Fresh Lime 1, cut into wedges
- Sugar 2 tsp
- Ice As needed
Instructions
- Place lime wedges and sugar into an old-fashioned glass.
- Muddle the limes and sugar together to release the juice and oils.
- Fill the glass with ice.
- Pour in the cachaça and stir well.
History & Origins
The Caipirinha originates from Brazil and is considered its national drink. It was initially used as a medicinal remedy in the early 20th century, with lime, garlic, and honey to treat colds. Over time, garlic and honey were removed, and sugar and ice were added, making it the refreshing cocktail it is today. It remains a cultural symbol of Brazil, enjoyed worldwide.